Banquet menu
$49.00 per person
First Course:
- Fried Calamari - breaded and served with lemon and tarter sauce
Second Course: (pick one)
- Choice of Soup or Caesar Salad
Main Course:
- Salmon - mesquite broiled and served in a basil cream sauce
- Pasta Fina -house specialty - baby bay shrimp, fresh tomato, black olives, green onions over linguini in a clam butter sauce
- New York Steak -14 oz
Dessert-
- Spumoni Ice Cream
- French Roast Coffee
To make a reservation for a party,
please complete this form:
